Sanya Phoenix International Airport has upgraded food and beverage offerings at the terminal with a blend of local eateries and international chains.

The F&B service upgrade is part of a series of enhancements to improve the customer experience and standards of service at the Phoenix International Airport. 

 
Sanya Airport is thriving as a national asset, forming a key component of Hainan’s aviation infrastructure at a time when airport capacity on the island is at a premium.

There are 11 catering providers at the airport, covering more than 2,600 square meters. The new catering providers include individual outlets across the following categories: Hainan specialties, western snacks, and cafés at the airport’s departure areas.

As of April 2015, Sanya Phoenix International Airport operated 60 international air routes, 234 domestic air routes, and 3 regional air routes for passenger flights with destinations reaching 132 cities.

 
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SOURCE: WOS Team

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