HACCP Awarded to Sheraton & Four Points Shenzhou Peninsula
The complex has implemented a food safety program whereby the certification process entails audits under stringent conditions by qualified RABQSA (an Australian personnel and training certification body) and registered food safety auditions appointed by Australia-based Environmental Health Consultancy (EHC).The complex food safety program has been verified as complying with the international CODEX principles of HACCP whereby key hygiene controls are applied on all potentially hazardous and low risk foods at all stages of preparation before they are served to guests to ensure food hygiene and safety.
“This is a great achievement and something we should all be proud of” said Douglas Brennan, the General Manager of the complex, “Food safety is extremely important to all our associates and guests and the standards which we have set in both our properties are of the highest quality and consistency. We will always work together to ensure the complex maintains these standards and consistently deliver a safe experience for all our associates and guests”.
HACCP is an evaluation system to identify, monitor, and control contamination risks in food service establishments. A recommended control system as part of the European guidelines for the hygiene of food products, it has been adopted at international levels as the basis for all discussions on food safety and prevention of chemical products, presence of foreign bodies, etc. It is a system that ensures the hygiene, safety and quality of all foods and drinks produced and served in hospitality industry. All food production processes in the kitchen and bars are regulated and controlled by specific procedures that HACCP system defines. Therefore these procedures are binding on all those areas of operation that involve food and drinks.
About Sheraton Shenzhou Peninsula Resort
About Four Points by Sheraton Shenzhou Peninsula
Located on the first beautiful cove – Festival Beach of Hainan’s Shenzhou Peninsula, Four Points by Sheraton Shenzhou Peninsula features a comfortable subtropical climate year round. The hotel sits by the mountains and borders on the coastline, only steps away from the PGA Level golf course – The Dunes, designed by internationally-renowned Tom Weiskopf. Nearby, Kokomo Beach Club, a one-stop premium watersports provider, provides the guests a comfortable heaven resort with never ending recreation and sports activities. As the first Four Points by Sheraton resort in Greater China, Four Points by Sheraton Shenzhou Peninsula combines tropical gardens and integrates funky and contemporary styles to the architecture. 338 guest rooms and suites all fitted with Four Points by Sheraton Four Comfort™ Bed and most rooms have beautiful sea view. 6 restaurants and bars provide a variety of gourmet choices for your perfect dining occasions. Surrounded by lush tropical foliage, overlooking the sea, while poolside bars offer tempting snacks and beverages, the hotel’s 3 outdoor pools provide an ideal spot to gather for some family fun or tranquil downtime. The hotel also has over 3,600 square meters of indoor and outdoor function space, including a 1,210 square meters Pillar-less ballroom, The Theater, as well as 18 other variable sized function rooms all equipped with advanced AV systems and high-speed broadband and wireless internet access to perfectly match our guests meeting and events requirement.