Enjoy real northeast food at Sanya Dongbeiwang Restaurant
Rice cooked in bamboo trunk is a Li folk specialty that many westerners enjoy. Rice, small meat chunks, pea, coconut kernel and seasoning are stuffed into a piece of bamboo trunk and baked on charcoal.
Abalone, sea cucumber and other exotic foods are common dishes served in restaurants here, and a visit to the port area in the city center is testament to the incredible wealth and freshness of the food here. If you do wander down this direction however, make sure you take your Wellington boots and a clothes peg to hold your nose! The stench from the boats and fishing nets can be unbearable! Above and beyond the more unusual seafood available here are standard fishy dishes including lobster, mussels and crab.
Address: Yuya Avenue, Sanya
Signature Food: Rice cooked in bamboo trunk, seafood
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